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Sunday, September 21, 2008
Gigantic Fava Beans
From left to right: A quarter, a dried bean, a bean soaked overnight.
I'm hoping once they are cooked they will be the size of slices of bread and I can pick them up with both hands and eat them.
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Alison
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Mason-Dixon Knitting
Self-striping socks
Gigantic Fava Beans
Seven Pounds of Grapes
More Free Fruit
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